Savage Cooker, Hacos Molding Line, Stephan U12 Vacuum Mixer, Pralinem Truffle Depositor

Announcement from The World's Largest Supplier of Reconditioned and New Processing and Packaging Machinery
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ESTABLISHED 1912

Savage Cooker
Hacos Molding Line
Stephan U12 Vacuum Mixer
Pralinem Truffle Depositor

Hilliard 240-lb/Day Chocolate Melter with 6" Enrobing attachment

Price $ 3,200.00
or *monthly payments of
$ 65.02

Savage #20 Candy Stove with Copper Kettle

Stock# 83463
Savage #20 Candy Stove with Copper Kettle
- 20" diameter x 11" deep copper kettle
- Natural Gas
- Digital thermometer
- Serial#02-4549
- Never used - new condition

Price $ 9,750.00
or *monthly payments of
$ 198.12

Stephan model UM12 Vacuum + Jacketed Processing Mixer

Stock# 83464
Stephan model UM12 Vacuum + Jacketed Processing Mixer
- 12 liter bowl size - batch size 1.5 to 8 liters
- Jacketed bowl
- Cutting system with two knives
- Manual mixing baffle
- Vacuum pump
- Stainless steel lid with looking glass
- Temperature indicator
- 2 speed, 1800/3600 rpm
- 1.5/1.9 kw, 3 phase, 60 cycle, 220 volts
- Serial#U1800185 built 2018
- Never used - new condition

Price $ 3,850.00
or *monthly payments of
$ 78.23

Pralinem-fix PFM 2000 Depositor for Truffle Fillings

Stock# 83465
Pralinem-fix PFM 2000 Depositor for Truffle Fillings
- Hand operated
- 8 adjustable heated pistons
- 8 swiveling nozzles
- Removable tank and nozzles
- Works with mould sizes: 275 x 135, 275 x 175, 275 x 205
- Good for filling large variety of chocolate and truffle shells 
  to fill ganache, praline, fondant, caramel mixes and more
- Never used - new condition

Price $ 19,750.00
or *monthly payments of
$ 384.93

Hacos 240 S Mini chocolate Moulding Line - Solid + Shell

Stock# 83466
Hacos 240 S Mini chocolate Moulding Line - Solid + Shell
- Set to work with 135 x 275 mm moulds 
  (with conversion kit to do 175 x 275 mm moulds)
- Make chocolate shells, close your shells after filling 
  or make solid chocolate products
- Output: 4 moulds/minute
- 3 phase, 220 volts
- Serial#HML24086023-218 built 2018
- Hacos Cyclop 60 tempering unit is used to feed tempered 
  chocolate to the moulds (NOT INCLUDED)

Price $ 19,750.00
or *monthly payments of
$ 384.93

Hacos 240 S Mini chocolate Moulding Line - Solid + Shell

Stock# 83467
Hacos 240 S Mini chocolate Moulding Line - Solid + Shell
- Set to work with 135 x 275 mm moulds 
  (with conversion kit to do 175 x 275 mm moulds)
- Make chocolate shells, close your shells after filling or 
  make solid chocolate products
- Output: 4 moulds/minute
- 3 phase, 220 volts
- Serial#HML24086026-218 built 2018
- Hacos Cyclop 60 tempering unit is used to feed tempered 
  chocolate to the moulds (NOT INCLUDED)

*Available to US companies for equipment financing. All applications are subject to final credit approval by Financial Partners Group. Your payment may differ.

Payment Options
Available

"For 109 years, companies of all sizes located worldwide have turned to Union for their New, Used & Reconditioned Processing, Packaging and Lab Equipment needs."

Union Standard Equipment
500 Mamaroneck Ave Suite 320 Harrison, NY 10528
Phone: 718.585.0200 Fax: 718.313.0806
www.unionmachinery.com

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